8 Last Minute Easter Dessert Recipes!

8 Last Minute Easter Dessert Recipes!

If you are like me, holidays involve a lot of rushing around, and sometimes even traveling from one family’s house to another. With work schedules, kids sports schedules, etc., sometimes it is hard to sit down and make a big recipe for holiday dinners.

If you are short on time this year for Easter, there are options for you! Check out these 8 Last Minute Easter Dessert Recipes!

Pastel Meringue Nests

• 5 egg whites, at room temperature
• Pinch of cream of tartar
• 1-1/4 cup (250 g) superfine (caster) sugar
• Drop of food gel colour of choice

Cadbury Creme Egg Cupcakes

• 24 paper cupcake liners
• Batter for 24 cupcakes. Box mix works fine or simply use your favorite chocolate cupcake recipe, it’s your call.
• 48 Mini Cadbury Creme Eggs (24 frozen) You’ll use the frozen ones inside the cupcake batter. Freezing the eggs keeps them from completely vanishing inside the baked cake.
• 1 batch of buttercream frosting
• yellow dye
• Large Round piping tip or snip the end off of a piping bag.

Homemade Marshmallows Dipped in Chocolate

• 2 envelopes unflavored gelatin (4-1/4 teaspoons)
• 3/4 cup cold water
• 2 cups granulated sugar
• 2/3 cup light-color corn syrup
• 1/3 cup refrigerated egg white product* or 2 pasteurized liquid egg whites**
• 1 tablespoon vanilla
• 1/4 teaspoon salt
• 2/3 cup powdered sugar
• 3 tablespoons cornstarch

Rabbit Cookies

Cookie dough:

• 400 g flour
• 125 g sugar
• 200 g butter, cold and diced
• 1 egg
• 1 pinch of salt

Chocolate filling:

• 150 g dark chocolate
• 100 g butter
• 100 g confectioners’ sugar

Decoration (tail):

• pink cotton candy
• some honey, icing or melted chocolate to attach the “tail” to the cookie

Easter “Dump” Cheesecake

• 2 8-ounce bars cream cheese, at room temperature
• 1/2 cup sugar
• 2 large eggs
• 2 1/2 cups of candy bars, chopped
• 1 8-inch chocolate cookie piecrust
• 2 tablespoons melted butter

White Chocolate Crispy Marshmallow Bark

• 2 packages (11.5 oz.) white chocolate chocolate chips
• 4 tablespoons vegetable oil, divided
• 2 cups Rice Krispies®
• 2 cups mini marshmallows
• sprinkles (optional)

4-Ingredient Easter Egg Oreo Truffles

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